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Twelve different varieties are
grown for you to enjoy. Harvest begins in August with Discovery.
In early September we have Katja and James Grieve, both closely
followed by Delbar Estivale. By early October you can enjoy
Alkmene (also known as Early Windsor) and Cevaal and by
mid-October Cox's Orange Pippin are ready for harvest. Following
on next are Elstar and Golden Delicious straight off the tree
and also the excellent Jonagored. By this time we have also
harvested our Karmijn de Sonnaville, although they are better
given a few weeks between harvest and consumption. And all the
while we have the super-acid Bramley's Seedling for cooking.
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